Loosely spiraled, "cork-screw" shape with a tubular center and ridged surface. Ideal for heavier sauces, bean soups, or a special macaroni & cheese recipe.
Cooking Directions:
Boil - Bring 4-6 Quarts Of Water To A Boil.
Add Pasta To Boiling Water.
Boil For 11 Minutes Stirring Occasionally.
Drain Well.
Ingredients: Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid. May Contain Eggs. Contains: Wheat, Cereals with gluten.
