About Us
Alison’s Pantry brings restaurant-quality, foodservice-grade ingredients from our family to yours. We’re honored to help families cook with confidence and nourish their tables with the same quality trusted by chefs.
Built on Family. Driven by Quality.
Founded more than 30 years ago by Alison Chuntz, Alison’s Pantry began with a simple purpose: to bring exceptional, restaurant-quality food into everyday homes. What started as a small, family-run business has grown—side by side with her sons, Joshua and Jesse Kissee—into a trusted source of premium foodservice-quality products, now delivered directly to customers.
Confidence Starts with Better Ingredients
The same ingredients relied on by chefs and restaurants are often higher in quality than typical grocery options, while also offering the speed and convenience modern families need. Today, Alison’s Pantry makes it easier than ever to cook with confidence, intention, and care—no professional kitchen required.
Our customers are at the heart of everything we do, and we are honored to help nourish your family, one meaningful meal at a time.