AP Ginger Ground 1 lb. Bag EACH

You'll love the difference our fresh, potent ground ginger makes in your favorite recipes.

Ginger root is considered one of the world's healthiest foods, but it's also one of the season's favorite flavors for gingersnaps, cakes, and gingerbread. You'll love the difference our fresh, potent ground ginger makes in your favorite recipes. Gluten Free.

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Ingredients: Ground Ginger

Shelf Life: Over time, spices will lose their potency and not flavor your food as intended. As a general rule, whole spices will stay fresh for about 4 years, ground spices for about 3 to 4 years and dried leafy herbs for 1 to 3 years. Store spices in a cool, dark cupboard, away from direct heat or sunlight; keep tightly closed when not in use.