AP Garlic Granules 1 lb. Bag EACH

Use 1 tsp. of Garlic Granules for each clove and add robust flavor without adding the chunky texture of chopped cloves to sauces or spreads. Allow 20 minutes of cooking for the recipe to reach full flavor.

Ingredients: Garlic

Shelf Life: Over time, spices will lose their potency and not flavor your food as intended. As a general rule, whole spices will stay fresh for about 4 years, ground spices for about 3 to 4 years and dried leafy herbs for 1 to 3 years. Store spices in a cool, dark cupboard, away from direct heat or sunlight; keep tightly closed when not in use.